5.5 % ABV, 15,5° Plato
Authentic Biržai region lager beer “Alaus kelias”
(Beer tour) is characterized by slight malt sweetness. Light amber color topped with a firm
white head, full-bodied taste of malt with nicely balanced flavor of German
The chief brewer of Rinkuškiai:
Alaus Kelias beer is brewed with pale malt based
on traditional Biržai region recipe. Two kinds of noble hops Hallertauer
Tradittion and Tettnang Tettnanger from Germany, Hallertau region, add beer flavor
and bitterness. The beer is fermented at low temperature for 12 days and is
kept cold for another 30 days.
Ingredients: pale barley malt, hops and water.
restaurant we serve Alaus Kelias beer with an appetizer of green beans with