Up to 1,2 % ABV, 0.33l

Rinkuskiai tradicional kvass - naturally brewed kvass, produced fermenting kvass wort with yeast.

Kvass wort is a natural product, made from rye and barley malt. It is rich in Vitamins B1, B2, B5, PP, D1, macro and microelements Fe, K, Na, Ca, Mg, P, S, Cl, Mo. After fermentation yeast is partly removed by chilling kvass and totally removed during filtration process.

Ingredients: water, sugar syrup, kvass wort concentrate (barley and rye), rye malt extract, carbon dioxide, Vitamin C, acidity regulator citric acid, preservative natrium benzoate.