Alc. 4,2% ABV, 13° Plato
Rinkuškiai Black ale beer – black in color, topped by a thick beige head. Hop bitterness
interplays with sweetish caramel malt flavor. Taste of chocolate and coffee with
a hint of ripe hawberries.
The chief brewer of Rinkuškiai:
Rinkuškiai Black ale is brewed
with Lithuanian malt, ale yeast and water from Rinkuškiai water well, high in
minerals – the water that is necessary for brewing black ale beer. Noble Saaz and
Tettnang Tettanger hops add beer bitterness and flavor, beer is
fermented for about a month.
In ALAUS KELIAS restaurant Rinkuškiai Black ale beer is served with an
appetizer of bacon rolls with dried plums.